Kashruth

Kashruth is the highest priority at Fischer Brothers and Leslie. We are under the strict supervision of the Orthodox Union of Rabbis.

All of our meats are trabored and soaked and salted under the supervision of our full-time Mashgiach Temidi. Only glatt kosher meat is used and all meats are "kashered" within 72 hours (not washed). All ingredients in our cooked foods are checked by the mashgiach to make sure they meet the highest of Kashruth standards in accordance with Orthodox Union policies. If you have any questions regarding Kashruth please call us.

Vegetarian Items

Many of our home-made products are also vegetarian and are denoted by an asterisk *.

Important: Our kitchen is set up for meat processing. While consuming our vegetarian items will not make you "fleishig," they should not be served with dairy plates or utensils.